Prof. Dr. Anne Christin Meyer-Gerspach

Budzinska, Aleksandra, Byl, Laura, Teysseire, Fabienne, Flad, Emilie, Dupont, Patrick, Wölnerhanssen, Bettina, Meyer-Gerspach, Anne Christin, Van Oudenhove, Lukas, & Weltens, Nathalie. (2025). Caloric labels do not influence taste pleasantness and neural responses to erythritol and sucrose [Journal-article]. NeuroImage, 308, 121061. https://doi.org/10.1016/j.neuroimage.2025.121061

Flad, E., Altstädt, A., Beglinger, C., Rehfeld, J. F., Van Oudenhove, L., Wölnerhanssen, B. K., & Meyer-Gerspach, A. C. (2025). Effects of Oral Xylitol, Sucrose, and Acesulfame Potassium on Total Energy Intake During a Subsequent ad libitum Test Meal: A Randomized, Controlled, Crossover Trial in Healthy Humans [Journal-article]. Nutrients , 17(3), 484. https://doi.org/10.3390/nu17030484

Wölnerhanssen, Bettina K., Meyer-Gerspach, Anne Christin, & Arduini, Arduino. (2025). Xylitol exposure and cardiovascular risk. European Heart Journal, 46(3), 328. https://doi.org/10.1093/eurheartj/ehae730

Beglinger C, & Meyer-Gerspach AC. (2024). Special Issue “Effects of Sugars and Sugar Alternatives on Human Health and Disease”, Nutrients. In Beglinger C; Meyer-Gerspach AC (Ed.), Special Issue Nutrients. MDPI.

Budzinska, Aleksandra, Teysseire, Fabienne, Flad, Emilie, Dupont, Patrick, Wölnerhanssen, Bettina, Meyer-Gerspach, Anne Christin, Van Oudenhove, Lukas, & Weltens, Nathalie. (2024). Neural responses to oral administration of erythritol vs. sucrose and sucralose explain differences in subjective liking ratings. Appetite, 200. https://doi.org/10.1016/j.appet.2024.107422

Teysseire, F., Bordier, V., Beglinger, C., Wölnerhanssen, B. K., & Meyer-Gerspach, A. C. (2024). Metabolic Effects of Selected Conventional and Alternative Sweeteners: A Narrative Review [Journal-article]. Nutrients, 16(5), 622. https://doi.org/10.3390/nu16050622

Altstädt, A, Bordier, V, Flad, E, Drewe, J, Beglinger, C, Meyer-Gerspach, AC, & Wölnerhanssen, BK. (2024, January 1). Daily Erythritol Consumption for Five Weeks Shows No Impact on Glycemic Control in Healthy Adolescents. United European Gastroenterology Week.

Altstädt, A, Bordier, V, Flad, E, Drewe, J, Beglinger, C, Meyer-Gerspach, AC, & Wölnerhanssen, BK. (2024, January 1). Daily erythritol intake over five weeks did not affect glycemic control in healthy adolescents. 31th Annual Meeting of the Society for the Study of Ingestive Behavior.

Altstädt, Anita, Bordier, Valentine, Flad, Emilie, Drewe, Jürgen, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, & Wölnerhanssen, Bettina K. (2024, January 1). Daily erythritol intake over five weeks led to a reduction in sugar intake in healthy adolescents. Obesity Facts the European Journal of Obesity .

Altstädt, Anita, Bordier, Valentine, Flad, Emilie, Drewe, Jürgen, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, & Wölnerhanssen, Bettina K. (2024, January 1). Effects of daily erythritol versus sucrose intake over 5 weeks on food intake and body composition in adolescents: a pilot trial . In Clinical Research Day, Department Clinical Research .

Altstädt, Anita, Bordier, Valentine, Flad, Emilie, Drewe, Jürgen, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, & Wölnerhanssen, Bettina K. (2024, January 1). Daily erythritol intake over five weeks led to a reduction in sugar intake in healthy adolescents. In ECO.

Cadena Del Castillo, CE, Deniz, O, van Geest, F, Rosseels, L, Stockmans, I, Robciuc, M, Carpentier, S, Wölnerhanssen, BK, Meyer-Gerspach, AC, Peterli, R, Hietakangas, V, & Shimobayashi, M. (2024). MLX phosphorylation stabilizes the ChREBP-MLX heterotetramer on tandem E-boxes to control carbohydrate and lipid metabolism. bioRxiv [Preprint].

Flad, E, Altstädt, A, Beglinger, C, Van Oudenhove, L, Wölnerhanssen, BK, & Meyer-Gerspach, AC. (2024, January 1). Effects of Oral Xylitol on Subsequent Energy Intake, Gastrointestinal Hormones and Glycemic Control in Healthy Adults. United European Gastroenterology Week.

Flad, E, Altstädt, A, Beglinger, C, Van Oudenhove, L, Wölnerhanssen, BK, & Meyer-Gerspach, AC. (2024, January 1). Oral Xylitol Reduces Subsequent Total Energy Intake in healthy Humans: A Rondomized, Controlled, Crossover Trial. 31th Annual Meeting of the Society for the Study of Ingestive Behavior.

Flad, Emilie, Altstädt, Anita, Beglinger, Christoph, Van Oudenhove, Lukas, Wölnerhanssen, Bettina K., & Meyer-Gerspach Anne Christin. (2024, January 1). Oral Administration of Xylitol Compared to Sucrose Reduces Total Energy Intake during a Subsequent ad libitum Test Meal . In ECO.

Flad, Emilie, Altstädt, Anita, Beglinger, Christoph, Van Oudenhove, Lukas, Wölnerhanssen, Bettina K., & Meyer-Gerspach, Anne Christin. (2024, January 1). Oral Administration of Xylitol Compared to Sucrose Reduces Total Energy Intake during a Subsequent ad libitum Test Meal . Obesity Facts the European Journal of Obesity .

Wölnerhanssen, BK, Meyer-Gerspach, AC, & Arduini A. (2024). Xylitol exposure and cardiovascular risk. Eur Heart J .

Beglinger C, & Meyer-Gerspach AC. (2023). Special Issue “Effects of Non-nutritive Sweeteners on Energy Intake and Human Health”, Nutrients, 2023. In Beglinger C; Meyer-Gerspach AC (Ed.), Special Issue Nutrients. MDPI.

Bordier V, Teysseire F, Drewe J, Madörin P, Bieri O, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Effects of a chronic intake of the natural sweeteners erythritol and xylitol on abdominal fat mass and glucose tolerance in patients with obesity. In Department Clinical Research (Ed.), Clinical Research Day.

Bordier V, Teysseire F, Drewe J, Madörin P, Bieri O, Schmidt-Trucksäss A, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Effects of a chronic intake of the natural sweeteners erythritol and xylitol on vascular function, abdominal fat and glucose tolerance in patients with obesity . In Obesity Facts The European Journal of Obesity (Ed.), ECO.

Bordier V, Teysseire F, Drewe J, Madörin P, Bieri O, Schmidt-Trucksäss A, Hanssen H, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Erythritol and xylitol do not affect arterial stiffness, abdominal fat, glucose tolerance, uric acid, hepatic enzymes, and creatinine in patients with obesity: a randomized controlled trial . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Budzinska A, Teysseire F, Flad E, Dupont P, Meyer-Gerspach AC, Weltens N, & Van Oudenhove L. (2023). No differences in neural responses to oral administration of the non-caloric sweetener erythritol versus sucrose and sucralose. Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Flad E, Teysseire F, Budzinska A, Weltens N, Beglinger C, Wölnerhanssen BK, Van Oudenhove L, & Meyer-Gerspach AC. (2023). The Reward Value of Oral Erythritol in Comparison to Sucrose and Sucralose . In Obesity Facts The European Journal of Obesity (Ed.), ECO.

Flad E, Teysseire F, Budzinska A, Weltens N, Beglinger C, Wölnerhanssen BK, Van Oudenhove L, & Meyer-Gerspach AC. (2023). Impact of Flavor Preference Learning on Reward Responses to Oral Erythritol . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Flad E, Teysseire F, Budzinska A, Weltens N, Rehfeld JF, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Effect of Oral Erythritol on Reward Responses after Repeated Exposure . Swiss Nutrition Research Symposium Sustainable Diet and Metabolic Health .

Flad E, Teysseire F, Budzinska A, Weltens N, Rehfeld JF, Beglinger C, Wölnerhanssen BK, Van Oudenhove L, & Meyer-Gerspach AC. (2023). Effects of oral erythritol on reward responses after repeated exposure . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Flad E, Teysseire F, Budzinska A, Weltens N, Van Oudenhove L, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). The Reward Value of Oral Erythritol in Comparison to Sucrose and Sucralose. In Department Clinical Research (Ed.), Clinical Research Day.

Teysseire F, Bordier V, Budzinska A, Weltens N, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Efficacy and safety of acute administration of D-allulose and erythritol in healthy participants . In Obesity Facts The European Journal of Obesity (Ed.), ECO.

Teysseire F, Bordier V, Budzinska A, Weltens N, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Metabolic Effects and Safety Aspects of Acute D-allulose and Erythritol Administration in Healthy Subjects . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Bordier, Valentine, Teysseire, Fabienne, Drewe, Jürgen, Madörin, Philipp, Bieri, Oliver, Schmidt-Trucksäss, Arno, Hanssen, Henner, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, & Wölnerhanssen, Bettina K. (2023). Effects of a 5-week intake of erythritol and xylitol on vascular function, abdominal fat and glucose tolerance in humans with obesity: A pilot trial. BMJ Nutrition, Prevention and Health, 6(2), 264–272. https://doi.org/10.1136/bmjnph-2023-000764

Wölnerhanssen, Bettina K., Meyer-Gerspach, Anne C., Nussbaumer, Rahel, Sauter, Matthias, Thumshirn, Miriam, Bueter, Marco, Vetter, Diana, Gubler, Christoph, Morell, Bernhard, Jell, Alissa, Vieth, Michael, Beglinger, Christoph, Peterli, Ralph, & Fox, Mark. (2023). Prospective clinical cohort study: low incidence of Barrett esophagus but high rate of reflux disease at 5-year follow-up after sleeve gastrectomy versus Roux-en-Y gastric bypass. Surgery for Obesity and Related Diseases, 19(7), 707–715. https://doi.org/10.1016/j.soard.2023.02.012

Bordier, Valentine, Teysseire, Fabienne, Drewe, Jürgen, Madörin, Philipp, Bieri, Oliver, Schmidt-Trucksäss, Arno, Hanssen, Henner, Beglinger, Christoph, Wölnerhanssen, Bettina, & Meyer-Gerspach, Anne Christin. (2023). Effects of a five-week intake of erythritol and xylitol on vascular function, abdominal fat, and glucose tolerance in humans with obesity: a pilot trial . BMJ Nutrition, Prevention & Health, 6(2). https://doi.org/10.1136/bmjnph-2023-000764

Shimobayashi, Mitsugu, Shetty, Sunil, Frei, Irina C., Wölnerhanssen, Bettina K., Weissenberger, Diana, Weissenberger, Diana, Dietz, Nikolaus, Thomas, Amandine, Ritz, Danilo, Meyer-Gerspach, Anne Christin, Maier, Timm, Hay, Nissim, Peterli, Ralph, Rohner, Nicolas, & Hall, Michael N. (2023). Diet-induced loss of adipose hexokinase 2 correlates with hyperglycemia. eLife, 12, e85103. https://doi.org/10.7554/elife.85103

Teysseire F, Bordier V, Budzinska A, Van Oudenhove L, Weltens N, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2023). Metabolic Effects and Safety Aspects of Acute D-allulose and Erythritol Administration in Healthy Subjects. Nutrients, 15(2). https://doi.org/10.3390/nu15020458

Bordier V, Teysseire F, Senner F, Schlotterbeck G, Drewe J, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2022). Absorption and metabolization of the naturally occuring sweeteners erythritol and xylitol in humans: A dose-ranging study . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Bordier V, Teysseire F, Senner F, Schlotterbeck G, Drewe J, Beglinger C, Wölnerhanssen BK, & Meyer-Gerspach AC. (2022). Absorption and metabolization of the natural sweetener erythritol in humans: a dose-ranging study . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Budzińska A, Van Troys E, Dupont P, Teysseire F, Meyer‐Gerspach AC, Weltens N, & Van Oudenhove L. (2022). Erythritol: a non caloric future substitute for sugar? . European College of Neuropsychopharmacology (ECNP) Congress.

Teysseire F, Flad E, Bordier V,^, Rehfeld JF, Beglinger C, Van Oudenhove L, Wölnerhanssen B, & Meyer-Gerspach AC. (2022). Oral erythritol reduces subsequent energy intake: a randomized, controlled, crossover study in lean participants / United European Gastroenterology Journal . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Teysseire F, Flad E, Bordier V, Rehfeld JF, Van Oudenhove L, Beglinger C, Wölnerhanssen B, & Meyer-Gerspach AC. (2022). Effects of oral preloads on subsequent energy intake during an ad libitum test meal . In Department Clinical Research (Ed.), Clinical Research Day.

Teysseire F, Flad E, Bordier V, Rehfeld JF, Van Oudenhove L, Le Roux C, Beglinger C, Wölnerhanssen B, & Meyer-Gerspach AC. (2022). Effect of oral erythritol on subsequent energy intake during an ad libitum test meal . In Obesity Facts The European Journal of Obesity (Ed.), ECO.

Teysseire F, Flad E, Bordier V, Rehfeld JF, Van Oudenhove L, Le Roux C, Beglinger C, Wölnerhanssen B, & Meyer-Gerspach AC. (2022). Oral erythritol affects subsequent energy intake in healthy humans: a randomized, controlled, crossover trial . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) .

Teysseire F, Flad E., Bordier V, Budzinska A, Weltens N., Rehfeld JF, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, & Meyer-Gerspach A.C. (2022). Oral Erythritol Reduces Energy Intake during a Subsequent ad libitum Test Meal: A Randomized, Controlled, Crossover Trial in Healthy Humans. Nutrients, 14(19). https://doi.org/10.3390/nu14193918

Bordier, Valentine, Teysseire, Fabienne, Senner, Frank, Schlotterbeck, Götz, Drewe, Jürgen, Beglinger, Christoph, Wölnerhanssen, Bettina K., & Meyer-Gerspach, Anne Christin. (2022). Absorption and Metabolism of the Natural Sweeteners Erythritol and Xylitol in Humans: A Dose-Ranging Study. International Journal of Molecular Sciences, 23(17). https://doi.org/10.3390/ijms23179867

Teysseire F, Bordier V, Budzinska A, Weltens N, Rehfeld JF, Holst JJ, Hartmann B, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, & Meyer-Gerspach AC. (2022). The Role of D-allulose and Erythritol on the Activity of the Gut Sweet Taste Receptor and Gastrointestinal Satiation Hormone Release in Humans: A Randomized, Controlled Trial. Journal of Nutrition, 152(5), 1228–1238. https://doi.org/10.1093/jn/nxac026

Meyer-Gerspach AC, Wingrove JO, Beglinger C, Rehfeld JF, Le Roux CW, Peterli R, Dupont P, O’Daly O, Van Oudenhove L, & Wölnerhanssen BK. (2022). Erythritol and xylitol differentially impact brain networks involved in appetite regulation in healthy volunteers. Nutritional Neuroscience, 25(11), 2344–2358. https://doi.org/10.1080/1028415X.2021.1965787

Teysseire F, Bordier V, Budzinska A, Weltens N, Rehfeld JF, Beglinger C, Van Oudenhove L, Wölnerhanssen B, & Meyer-Gerspach AC. (2021). The role of the gut sweet taste receptor in regulating gut hormone release in response to the low-caloric sweeteners D-allulose and erythritol in humans: a randomized, controlled trial / United European Gastroenterology Journal . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Teysseire F, Bordier V, Budzinska A, Weltens N, Rehfeld JF, Holst JJ, Hartmann B, Beglinger C, Van Oudenhove L, Wölnerhanssen B, & Meyer-Gerspach AC. (2021). The role of the gut sweet taste receptor in regulating CCK and PYY release in response to D-allulose and erythritol in humans . Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB).

Teysseire F, Bordier V, Van Oudenhove L, Wölnerhanssen B, & Meyer-Gerspach AC. (2021). Effect of D-allulose on satiation hormone response, glycemic control and gastric empty-ing: a randomized, controlled trial . In Department Clinical Research (Ed.), Clinical Research Day.

Wölnerhanssen B, Meyer-Gerspach AC, Peterli R, Nussbaumer R, Sauter M, Thumshirn M, Beuter M, Vetter D, Gubler C, Vieth M, Beglinger C, & Fox M. (2021). Gastroesophageal reflux disease and de novo incidence of Barrett’s esophagus ≥ 5 years after laparoscopic sleeve gastrectomy or Roux-Y-Gastric Bypass . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Bordier, Valentine, Teysseire, Fabienne, Schlotterbeck, Götz, Senner, Frank, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, & Wölnerhanssen, Bettina K. (2021). Effect of a chronic intake of the natural sweeteners xylitol and erythritol on glucose absorption in humans with obesity. Nutrients, 13(11). https://doi.org/10.3390/nu13113950

Wölnerhanssen BK, Drewe J, Verbeure W, le Roux CW, Dellatorre-Teixeira L, Rehfeld JF, Holst JJ, Hartmann B, Tack J, Peterli R, Beglinger C, & Meyer-Gerspach AC. (2021). Gastric emptying of solutions containing the natural sweetener erythritol and effects on gut hormone secretion in humans: A pilot dose-ranging study. Diabetes, Obesity and Metabolism, 23(6), 1311–1321. https://doi.org/10.1111/dom.14342

Bühler J, Rast S, Beglinger C, Peterli R, Peters T, Gebhart M, Meyer-Gerspach AC, & Wölnerhanssen BK. (2021). Long-Term Effects of Laparoscopic Sleeve Gastrectomy and Roux-en-Y Gastric Bypass on Body Composition and Bone Mass Density. Obesity Facts, 14(1), 131–140. https://doi.org/10.1159/000512450

Meyer-Gerspach AC, Drewe J, Verbeure W, Roux CWL, Dellatorre-Teixeira L, Rehfeld JF, Holst JJ, Hartmann B, Tack J, Peterli R, Beglinger C, & Wölnerhanssen BK. (2021). Effect of the natural sweetener xylitol on gut hormone secretion and gastric emptying in humans: A pilot dose-ranging study. Nutrients, 13(1), 1–21. https://doi.org/10.3390/nu13010174

Wolnerhanssen B.K., Peterli R., Hurme S., Bueter M., Helmio M., Juuti A., Meyer-Gerspach A.C., Slawik M., Peromaa-Haavisto P., Nuutila P., & Salminen P. (2021). Laparoscopic Roux-en-Y gastric bypass versus laparoscopic sleeve gastrectomy: 5-year outcomes of merged data from two randomized clinical trials (SLEEVEPASS and SM-BOSS). British Journal of Surgery, 108(1), 49–57. https://doi.org/10.1093/bjs/znaa011

Meyer-Gerspach AC, & Wölnerhanssen B. (2020). Einflüsse der Ernährung auf den Speichel . In Quintessence Publishing (Ed.), Speichel (pp. 280–288).

Wölnerhanssen B, Meyer-Gerspach AC, Nussbaumer R, Thumshirn M, Sauter M, Vetter D, Gubler C, Bueter M, Vieth M, Beglinger C, Fox M, & Peterli R. (2020). Barrett oesophagus and reflux-oesophagitis five years after laparoscopic sleeve gastrectomy and Roux-Y-gastric-bypass . International Federation for the Surgery of Obesity (IFSO).

Nussbaumer R, Meyer-Gerspach AC, Peterli R, Peters T, Beglinger C, Chiappetta S, Drewe J, & Wölnerhanssen B. (2020). First-Phase Insulin and Amylin after Bariatric Surgery: A Prospective Randomized Trial on Patients with Insulin Resistance or Diabetes after Gastric Bypass or Sleeve Gastrectomy. Obesity Facts, 13(6), 584–595. https://doi.org/10.1159/000511928

Wölnerhanssen BK, Meyer-Gerspach AC, Beglinger C, & Islam MS. (2020). Metabolic effects of the natural sweeteners xylitol and erythritol: A comprehensive review. Critical Reviews in Food Science and Nutrition, 60(12), 1986–1998. https://doi.org/10.1080/10408398.2019.1623757

Inta D., Wolnerhanssen B.K., Meyer-Gerspach A.C., Lang E., Schweinfurth N., Mallien A.S., Vasilescu A.-N., Schmidt A., Rea K., Westendorf A.M., Tremblay M.-E., Sartorius A., Gass P., Cryan J.F., Borgwardt S., & Lang U.E. (2020). Common Pathways in Depression and Obesity: The Role of Gut Microbiome and Diets. Current Behavioral Neuroscience Reports, 7(1), 15–21. https://doi.org/10.1007/s40473-020-00199-1

Shimobayashi, Mitsugu, Shetty, Sunil, Frei, Irina C., Wölnerhanssen, Bettina K., Weissenberger, Diana, Dietz, Nikolaus, Thomas, Amandine, Ritz, Danilo, Meyer-Gerspach, Anne Christin, Maier, Timm, Hay, Nissim, Peterli, Ralph, Rohner, Nicolas, & Hall, Michael N. (2020). Diet-induced loss of adipose Hexokinase 2 triggers hyperglycemia. bioRxiv. https://doi.org/10.1101/2019.12.28.887794

Meyer-Gerspach AC, Peterli R, Moor M, Madörin P, Schötzau A, Nabers D, Borgwardt S, Beglinger C, Bieri O, & Wölnerhanssen BK. (2019). Quantification of Liver, Subcutaneous, and Visceral Adipose Tissues by MRI Before and After Bariatric Surgery. Obesity Surgery, 29(9), 2795–2805. https://doi.org/10.1007/s11695-019-03897-2

Wölnerhanssen BK, & Meyer-Gerspach AC. (2019). [Health effects of sugar consumption and possible alternatives]. Therapeutische Umschau. Revue Therapeutique, 76(3), 111–116. https://doi.org/10.1024/0040-5930/a001070

Wölnerhanssen BK, & Meyer-Gerspach A.C. (2019). Letter Regarding Article, “metabolomic Pattern Predicts Incident Coronary Heart Disease”. Arteriosclerosis, Thrombosis, and Vascular Biology, 39(8), E186. https://doi.org/10.1161/atvbaha.119.313009

Fox M, Meyer-Gerspach AC, Wendebourg MJ, Gruber M, Heinrich H, Sauter M, Woelnerhanssen B, Koeberle D, & Juengling F. (2019). Effect of cocoa on the brain and gut in healthy subjects: A randomised controlled trial. British Journal of Nutrition, 121(6), 654–661. https://doi.org/10.1017/s0007114518003689

Meyer-Gerspach AC, Ly HG, Borgwardt S, Dupont P, Beglinger C, Van Oudenhove L, & Wölnerhanssen BK. (2018). Endogenous GLP-1 alters postprandial functional connectivity between homeostatic and reward-related brain regions involved in regulation of appetite in healthy lean males: A pilotstudy . In United European Gastroenterology Journal (Ed.), United European Gastroenterology Week.

Zhao D, Meyer-Gerspach AC, Deloose E, Iven J, Weltens N, Depoortere I, O’daly O, Tack J, & Van Oudenhove L. (2018). The motilin agonist erythromycin increases hunger by modulating homeostatic and hedonic brain circuits in healthy women: A randomized, placebo-controlled study. Scientific Reports, 8(1), 1819. https://doi.org/10.1038/s41598-018-19444-5

Meyer-Gerspach AC, Ly HG, Borgwardt S, Dupont P, Beglinger C, Van Oudenhove L, & Wölnerhanssen BK. (2018). Endogenous GLP-1 alters postprandial functional connectivity between homeostatic and reward-related brain regions involved in regulation of appetite in healthy lean males: A pilotstudy. Diabetes, Obesity and Metabolism, 20(10), 2330–2338. https://doi.org/10.1111/dom.13369

Meyer-Gerspach AC, Biesiekierski JR, Deloose E, Clevers E, Rotondo A, Rehfeld JF, Depoortere I, Van Oudenhove L, & Tack J. (2018). Effects of caloric and noncaloric sweeteners on antroduodenal motility, gastrointestinal hormone secretion and appetite-related sensations in healthy subjects. American Journal of Clinical Nutrition, 107(5), 707–716. https://doi.org/10.1093/ajcn/nqy004

Zanchi D, Meyer-Gerspach AC, Schmidt A, Suenderhauf C, Depoorter A, Drewe J, Beglinger C, Wölnerhanssen BK, & Borgwardt S. (2018). Acute effects of glucose and fructose administration on the neural correlates of cognitive functioning in healthy subjects: A pilot study. Frontiers in Psychiatry, 9(MAR), 71. https://doi.org/10.3389/fpsyt.2018.00071

Meyer-Gerspach A.C., Meyer-Gerspach A.C., & Wolnerhanssen B.K. (2018). The adverse effects of sugar consumption - Why we need to reduce it. Lymphologie in Forschung Und Praxis, 22, 70–75.

Shimobayashi, M., Albert, V., Woelnerhanssen, B., Frei, I. C., Weissenberger, D., Meyer-Gerspach, A. C., Clement, N., Moes, S., Colombi, M., Meier, J. A., Swierczynska, M. M., Jenö, P., Beglinger, C., Peterli, R., & Hall, M. N. (2018). Insulin resistance causes inflammation in adipose tissue. Journal of Clinical Investigation, 128(4), 1538–1550. https://doi.org/10.1172/jci96139

Wölnerhanssen BK, Moran AW, Burdyga G, Meyer-Gerspach AC, Peterli R, Manz M, Thumshirn M, Daly K, Beglinger C, & Shirazi-Beechey SP. (2017). Deregulation of transcription factors controlling intestinal epithelial cell differentiation; A predisposing factor for reduced enteroendocrine cell number in morbidly obese individuals. Scientific Reports, 7(1), 8174. https://doi.org/10.1038/s41598-017-08487-9

Wilbaux M, Wölnerhanssen BK, Meyer-Gerspach AC, Beglinger C, & Pfister M. (2017). Characterizing the dynamic interaction among gastric emptying, glucose absorption, and glycemic control in nondiabetic obese adults. American Journal of Physiology - Regulatory Integrative and Comparative Physiology, 312(3), R314–R323. https://doi.org/10.1152/ajpregu.00369.2016

Meyer-Gerspach AC, Häfliger S, Meili J, Doody A, Rehfeld JF, Drewe J, Beglinger C, & Wölnerhanssen B. (2016). Effect of L-Tryptophan and L-Leucine on gut hormone secretion, appetite feelings and gastric emptying rates in lean and non-diabetic obese participants: A randomized, double-blind, parallel-group trial. PLoS ONE, 11(11), e0166758. https://doi.org/10.1371/journal.pone.0166758

Zanchi D, Meyer-Gerspach AC, Suenderhauf C, Janach K, le Roux CW, Haller S, Drewe J, Beglinger C, Wölnerhanssen BK, & Borgwardt S. (2016). Differential effects of L-Tryptophan and L-leucine administration on brain resting state functional networks and plasma hormone levels. Scientific Reports, 6, 35727. https://doi.org/10.1038/srep35727

Meyer-Gerspach AC, Wölnerhanssen B, & Beglinger C. (2016). Functional roles of low calorie sweeteners on gut function. Physiology and Behavior, 164(Pt B), 479–481. https://doi.org/10.1016/j.physbeh.2016.01.045

Meyer-Gerspach, A. C., Deloose, E., Biesiekierski, J., Van Oudenhove, L., & Targid, J. Tack. (2016). Caloric and non-caloric artificial sweeteners have dissociable effects on gi motility in healthy volunteers. 28, 23–24. WILEY-BLACKWELL.

Wölnerhanssen BK, Meyer-Gerspach AC, Peters T, Beglinger C, & Peterli R. (2016). Incretin effects, gastric emptying and insulin responses to low oral glucose loads in patients after gastric bypass and lean and obese controls. Surgery for Obesity and Related Diseases, 12(7), 1320–1327. https://doi.org/10.1016/j.soard.2015.11.022

Zhao, D., Meyer-Gerspach, A. C., Deloose, E., Weltens, N., Depoortere, I., Tack, J., & Van Oudenhove, L. (2016). Brain mechanisms underlying the effect of motilin receptor agonist erythromycin on hunger feelings in healthy volunteers [WILEY-BLACKWELL]. 28, 25. https://doi.org/10.26226/morressier.57c5383fd462b80296c9c899

Wölnerhanssen, Bettina K., Cajacob, Lucian, Keller, Nino, Doody, Alison, Rehfeld, Jens F., Drewe, Juergen, Peterli, Ralph, Beglinger, Christoph, & Meyer-Gerspach, Anne Christin. (2016). Gut hormone secretion, gastric emptying, and glycemic responses to erythritol and xylitol in lean and obese subjects. American Journal of Physiology Endocrinology and Metabolism, 310, E1053–E1061. https://doi.org/10.1152/ajpendo.00037.2016

Meyer-Gerspach, Anne Christin, Cajacob, Lucian, Riva, Daniele, Herzog, Raphael, Drewe, Juergen, Beglinger, Christoph, & Wölnerhanssen, Bettina K. (2016). Mechanisms regulating insulin response to intragastric glucose in lean and non-diabetic obese subjects: A randomized, double-blind, parallel-group trial. Plos One, 11. https://doi.org/10.1371/journal.pone.0150803

Meyer-Gerspach AC, Suenderhauf C, Bereiter L, Zanchi D, Beglinger C, Borgwardt S, & Wölnerhanssen BK. (2016). Gut taste stimulants alter brain activity in areas related to working memory: A pilot study. NeuroSignals, 24(1), 59–80. https://doi.org/10.1159/000442612

Wölnerhanssen BK, Meyer Gerspach AC, & Beglinger C. (2016). Reply to letter to the editor: The tolerance of erythritol and xylitol based on effective dose methodologies (Patent No. 4). American Journal of Physiology - Endocrinology and Metabolism, 311(4), Article 4. https://doi.org/10.1152/ajpendo.00335.2016

Wilbaux, Melanie, Woelnerhanssen, Bettina, Beglinger, Christoph, Meyer-Gerspach, Anne Christin, Van den Anker, Johannes N., & Pfister, Marc. (2015). Semi-Mechanistic Model to Characterize Effects of Gastric Emptying on Glucose Absorption in Obese and Non-Obese Adults. 42, S55–S55. SPRINGER/PLENUM PUBLISHERS.

Woelnerhanssen, B., Meyer-Gerspach, A. C., Manz, M., Thumshirn, M., Peterli, R., Beglinger, C., Burdyga, G., Daly, K., Moran, A., & Shirazi-Beechey, S. (2015). Enteroendocrine cell population is reduced in obesity and restored after sleeve gastrectomy (LSG). BRITISH JOURNAL OF SURGERY, 102, 10.

Wölnerhanssen, Bettina Karin, Meyer-Gerspach, Anne Christin, Schmidt, André, Zimak, Nina, Peterli, Ralph, Beglinger, Christoph, & Borgwardt, Stefan. (2015). Dissociable Behavioral, Physiological and Neural Effects of Acute Glucose and Fructose Ingestion: A Pilot Study. PLoS ONE, 10(6), e0130280. https://doi.org/10.1371/journal.pone.0130280

Meyer-Gerspach AC, Wölnerhanssen B, Beglinger B, Nessenius F, Napitupulu M, Schulte FH, Steinert RE, & Beglinger C. (2014). Gastric and intestinal satiation in obese and normal weight healthy people. Physiology and Behavior, 129, 265–271. https://doi.org/10.1016/j.physbeh.2014.02.043

Bernsmeier, C., Weisskopf, D. M., Mosimann, J., Campana, B., Meyer-Gerspach, A. C., Steinert, R. E., Blaser, L., Jeker, L., Terracciano, L., Beglinger, C., Heim, M. H., & Cajochen, C. (2014). DAYTIME SLEEPINESS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE IS LINKED TO INSULIN RESISTANCE, ELEVATED LIVER FUNCTION TESTS AND FIBROSIS. 60, S354–S354. ELSEVIER SCIENCE BV.

Bernsmeier C, Meyer-Gerspach AC, Blaser LS, Jeker L, Steinert RE, Heim MH, & Beglinger C. (2014). Glucose-induced glucagon-like peptide 1 secretion is deficient in patients with non-alcoholic fatty liver disease. PLoS ONE, 9(1), e87488. https://doi.org/10.1371/journal.pone.0087488

Beglinger,Svetlana, Meyer-Gerspach , Anne Christin, Graf, Steffi, Zumsteg,Urs, Drewe,Jürgen, Beglinger,, Christoph, & Gutzwiller, Jean-Pierre. (2014). Effect of a test meal on meal responses of satiation hormones and their association to insulin resistance in obese adolescents. Obesity, 22(9), 2047–2052. https://doi.org/10.1002/oby.20805

Flad, Emilie, Altstädt, Anita, Beglinger, Christoph, Van Oudenhove, Lukas, Wölnerhanssen, Bettina K., & Meyer-Gerspach, Anne Christin. (2014, January 1). Effect of Oral Administration of Xylitol on Subsequent Energy Intake during an ad libitum Test Meal . In Clinical Research Day, Department Clinical Research .

Meyer-Gerspach AC, Wölnerhanssen B, & Beglinger C. (2014). Gut sweet taste receptors and their role in metabolism. Frontiers of Hormone Research, 42, 123–133. https://doi.org/10.1159/000358321

Schmidt, Andre, Hammann, Felix, Wolnerhanssen B., Meyer-Gerspach, Anne Christin, Drewe, Juergen, Beglinger, Christoph, & Borgwardt S. (2014). Erratum: Green tea extract enhances parieto-frontal connectivity during working memory processing (Psychopharmacology DOI: 10.1007/s00213-014-3526-1). Psychopharmacology, 231(19), 3939. https://doi.org/10.1007/s00213-014-3668-1

Schmidt, André, Hammann, Felix, Wölnerhanssen, Bettina, Meyer-Gerspach, Anne Christin, Drewe, Jürgen, Beglinger, Christoph, & Borgwardt, Stefan. (2014). Green tea extract enhances parieto-frontal connectivity during working memory processing. Psychopharmacology, 231(19), 88–3879. https://doi.org/10.1007/s00213-014-3526-1

Steinert RE, Schirra J, Meyer-Gerspach AC, Kienle P, Fischer H, Schulte F, Goeke B, & Beglinger C. (2014). Effect of glucagon-like peptide-1 receptor antagonism on appetite and food intake in healthy men. American Journal of Clinical Nutrition, 100(2), 514–523. https://doi.org/10.3945/ajcn.114.083246

Bernsmeier, C., Meyer-Gerspach, A. C., Blaser, L. S., Jeker, L., Steinert, R. E., Heim, M. H., & Beglinger, C. (2013). GLUCOSE-INDUCED GLUCAGON-LIKE PEPTIDE 1 SECRETION IS DEFICIENT IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE. 58, S531–S531. ELSEVIER SCIENCE BV.

Meyer-Gerspach, A C, Steinert, R E, Keller, S, Malarski, A, Schulte, F H, & Beglinger, C. (2013). Effects of chenodeoxycholic acid on the secretion of gut peptides and fibroblast growth factors in healthy humans. Journal of Clinical Endocrinology and Metabolism, 98(8), 8–3351. https://doi.org/10.1210/jc.2012-4109

Steinert, Robert E, Peterli, Ralph, Keller, Sylvia, Meyer-Gerspach, Anne C, Drewe, Jürgen, Peters, Thomas, & Beglinger, Christoph. (2013). Bile acids and gut peptide secretion after bariatric surgery : a 1-year prospective randomized pilot trial. Obesity, 21(12), E660–8. https://doi.org/10.1002/oby.20522

Steinert, Robert E., Meyer-Gerspach, Anne C., & Beglinger, Christoph. (2012). The role of the stomach in the control of appetite and the secretion of satiation peptides. American Journal of Physiology. Endocrinology and Metabolism, 302(6), E666–E673. https://doi.org/10.1152/ajpendo.00457.2011

Gerspach, A C, Steinert, R E, Schönenberger, L, Graber-Maier, A, & Beglinger, C. (2011). The role of the gut sweet taste receptor in regulating GLP-1, PYY, and CCK release in humans. American Journal of Physiology. Endocrinology and Metabolism, 301(2), E317–25. https://doi.org/10.1152/ajpendo.00077.2011